60-in Gas Range w/ 6 32,000 BTU Burners; 24-in Griddle (R); 2 26-1/2-in Wide Ovens; 4 Oven Racks (Ca

Brand: CookRite Commercial Cooking Equipment
Part Number: AGR-6B24GR
Price: $4,020.00 List Price: $5,579.00

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The CookRite AGR-6B24GR 60-in 6-burner gas range w/ griddle is a full-size combination range built for a busy line - six open burners on one side, a 24-in griddle on the other, and two ovens underneath. It's the workhorse a diner or full-service kitchen puts in the middle of the cookline and never turns off.

Highlights

  • Six 32,000 BTU open burners give you real heat across the full cooktop.
  • The 24-in griddle uses a 3/4-in thick polished steel plate that holds heat evenly for eggs, burgers, and pancakes.
  • Two 26-1/2-in wide ovens run 175 to 550 degrees F with 2 chrome racks each.
  • Cast iron top grates lift off for cleaning and let grease drain straight to the tray.
  • Stainless steel body and 4 casters come standard, so it rolls into place and wipes down fast.
  • ETL listed for US and Canada, available in natural gas or liquid propane.

Key Features

  • Six open burners: each rated at 32,000 BTU, with cast iron top grates that lift off for cleaning and let grease drain straight through.
  • 24-in griddle: a 3/4-in thick polished steel plate split into two heat zones, good for eggs, pancakes, and burgers side by side with the open flame.
  • Two ovens: each 26-1/2-in wide by 26-in deep by 14-in tall, running 175°F to 550°F, with 2 chrome racks per oven on multi-position guides.
  • Standing pilot ignition: no electrical hookup needed to light the burners, and the oven pilot carries a 100% safety shutoff.
  • Full-width drip tray and casters: the drip tray runs the length of the unit, and it ships on 4 casters so it rolls into place.

Specifications

  • Dimensions: 60 in W x 31 in D x 57.375 in H
  • Total BTU: 294,000 BTU (natural gas) or 240,000 BTU (propane)
  • Griddle: 24 in wide, 3/4-in thick polished steel, 27,000 BTU
  • Net weight: 775 lb / Gross weight: 941 lb
  • Construction: stainless steel exterior and overshelf, enamel oven interior
  • Certification: ETL listed for US and Canada

Built For

This is a stock cookline range for restaurants, diners, and institutional kitchens that need open-flame and griddle cooking in one footprint, plus two full ovens for sheet pans and casseroles. Order it as natural gas or liquid propane - the burner and oven orifices are sized differently for each, so pick the gas type your kitchen actually runs before you order.

What's Included

  • 2 chrome oven racks per oven (4 total)
  • Removable crumb tray in the broiler compartment
  • 4 casters, pre-installed

Specifications

ModelAGR-6B24GR
Product TypeGas Range
MaterialStainless Steel
Dimensions60 in W x 31 in D x 57.375 in H
Product Width60 in
Product Length31 in
Product Height57.375 in
Product Weight775 lb
Net Weight775 lb
Gross Weight941 lb
Total BTU294,000 BTU (NG) / 240,000 BTU (LP)
Gas TypeNatural Gas or Liquid Propane
Capacity2 ovens, 26.5 in W x 26 in D x 14 in H each
Temperature Range175 F to 550 F
Shelves2 chrome racks per oven (4 total)
Casters4, pre-installed
Control TypeStanding Pilot
CertificationETL Listed (US and Canada)

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Item / Part # Price
60-in Gas Range w/ 6 32,000 BTU Burners; 24-in Griddle (R); 2 26-1/2-in Wide Ovens; 4 Oven Racks (Ca
AGR-6B24GR
$4,020.00 Add to Cart

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