Atosa R04011000354 1/6-Size Polycarbonate Food Pan, 6 in Deep

The Atosa R04011000354 is a 1/6-size polycarbonate food pan, 6 inches deep, built for commercial sandwich prep tables and salad bars that need clear, stackable ingredient storage.

Highlights

• Handles temperatures from -40 to 212 degrees F without cracking.
• Resists stains and odors from prep-line ingredients.
• Sold individually, so a single cracked pan is easy to replace.
• Serves as the OEM pan for Atosa's MSCT-48-10 countertop prep rail.

Atosa R04011000354 1/6-Size Food Pan Features

• Clear polycarbonate: lets kitchen staff spot low ingredients at a glance without pulling the pan.
• Shatter-resistant construction: stands up to daily handling on a busy prep line better than glass or brittle plastic.
• Resists stains and odors: keeps its clarity after repeated use with sauces, cheeses, and cut produce.
• Sold individually: replace a single cracked or clouded pan without buying a whole set.

1/6-Size Polycarbonate Food Pan Specifications

• Size: 1/6 (sixth) size, standard steam table pan footprint.
• Depth: 6 inches.
• Material: clear polycarbonate.
• Temperature range: -40°F to 212°F.
• Certification: NSF Listed.

Built for Sandwich Prep Tables and Salad Bars

This pan drops into any standard 1/6-size rail, including the well openings on Atosa's MSCT-48-10 refrigerated countertop prep rail, where it ships as the OEM pan. The 6-inch depth gives more capacity per well than the shallower 4-inch version, so high-turnover toppings like shredded cheese or diced tomato don't need refilling as often.

Because it's rated from -40°F to 212°F, the same pan works cold on the prep line and hot on a steam table.

Size: 1/6-Size. Depth: 6 inches. Material: Polycarbonate.

Specifications