GovReg® Secondary Regulators

GovReg® Secondary Regulators are a type of pressure regulator used in draft beer dispense systems. They are designed to provide precise and consistent control of the pressure applied to each individual keg, resulting in better pours and less wasted beer.

Here's how GovReg® Secondaries work:

  • Primary Regulator: A primary regulator is typically attached to the CO2 tank and reduces the high pressure from the tank to a lower, usable pressure.
  • Secondary Regulator: GovReg Secondary Regulators are then attached to the primary regulator's output line, one for each keg. They further reduce the pressure down to the specific level needed for that particular keg of beer.

Benefits of Using GovReg® Secondary Regulators:

  • Improved Pour Quality: By precisely controlling the pressure to each keg, GovRegs ensure that every pour is consistent, with the correct amount of carbonation and head.
  • Reduced Waste: Consistent pours mean less beer is wasted due to over-carbonation or under-carbonation.
  • Simplified System: GovRegs are compact and easy to install, even in tight spaces. They also eliminate the need for multiple secondary regulators, simplifying your dispense system.
  • Temperature Independence: Once you set the pressure on a GovReg, you can focus on ensuring the beer is at the correct temperature. This is because GovRegs compensate for minor temperature fluctuations, maintaining consistent carbonation levels.
  • Set It and Forget It: Once you've got your GovReg® dialed in, there is no need to mess with it, and you don't have to worry about anyone else messing with it as can be the case with traditional secondary regulators.

Things to Consider before purchasing GovReg® Secondaries:

Cost: GovRegs can save money over traditional secondary regulators, but they do require the purchase of an adjustment tool if you want the ability to change their output pressure.
Complexity: While they simplify the overall system, GovRegs themselves have more parts and require proper adjustment.

Overall, GovReg® Secondary Regulators can be a valuable tool for anyone who wants to improve the quality of their draft beer pours and reduce waste. However, they are not necessary for everyone, and the decision of whether or not to use them depends on your individual needs and budget.


Kegging Components » Foam on Beer Detectors (FOBs)

Foam-on-Beer Detectors (FOBs) are useful in long-draw draft beer systems and help to reduce beer waste and increase profits. 

A beer foam controller FOB (Foam-On-Beer) is a device that helps to regulate the flow of beer from a keg and prevent excess foam from forming. It works by utilizing a small plastic float ball inside a vertical chamber.

As the beer is dispensed, the float ball inside the FOB rises along with the beer level. Once the beer level inside the FOB reaches a certain height, the float ball is lifted by the incoming beer and seals a vent hole at the top of the chamber, causing the flow of beer to stop. This prevents any excess foam or gas from being dispensed and ensures that only liquid beer is poured.

When the beer level inside the FOB drops due to dispensing, the float ball drops with it, reopening the vent hole at the top of the chamber and allowing beer to flow again. This cycle repeats as beer is dispensed, helping to maintain a consistent flow rate and minimizing foam formation.

The FOB can be installed in-line between the keg and the tap, or between the keg and the CO2 regulator, depending on the specific system being used.

Every bar or restaurant that serves beer can benefit from using a beer foam controller FOB. Here are some reasons why:

Consistent beer quality: By preventing excess foam and ensuring that only liquid beer is dispensed, a FOB helps to maintain consistent beer quality and taste. This is especially important for craft beer establishments, where preserving the flavor and aroma of each beer is crucial.

Reduced waste: When beer is dispensed with excessive foam, it not only affects the taste but also results in wasted beer. A FOB helps to minimize foam formation, reducing waste and saving money in the long run.

Improved efficiency: A FOB helps to regulate the flow of beer, preventing any interruption or slow-down in service due to foam issues. This ensures that customers are served quickly and efficiently, without any delays or disruptions.

Better customer experience: With a FOB in place, customers are more likely to receive a properly poured beer with the right amount of foam, resulting in a better overall experience. This can lead to increased customer satisfaction and repeat business.

Overall, a beer foam controller FOB is a simple and effective tool that can improve beer quality, reduce waste, improve efficiency, and enhance the customer experience for any bar or restaurant that serves beer.